
In the United States, hamburgers are an iconic food. The Popularity of Hamburgers in the United States We all know hamburgers are popular worldwide! We can’t deny that it’s a staple for most people. It is also reported that people between 18-24 years old make up the highest percentage of hamburger eaters. In addition, an estimated 3 billion hamburgers are sold at McDonald’s alone each year. Interesting Statistics on HamburgersĪmericans consume an average of 50 billion burgers every year, making it one of the most popular foods in the United States. Today, you can find a wide variety of hamburgers on menus around the world, featuring ingredients like beef patties, veggie burgers, turkey burgers, and much more!įor the best burgers in Houston, check out BunSlut. Hamburgers have evolved over the years in many ways, from the type of meat used to the toppings and condiments. How have hamburgers evolved over the years? This encouraged the popularity of hamburgers even more, making them one of America’s favorite dishes today. As America’s economy boomed and fast food restaurants began to pop up around the nation, burgers were an easy, affordable option for families on the go. Hamburgers became popular in the United States after World War II. Regardless of who came up with it, we can all agree that the hamburger is one delicious invention! When did hamburgers become popular? Some say it was American restaurateur Charlie Nagreen, while others credit Frank and Charles Menches, Oscar Weber Bilby, Louis Lassen, or German immigrants for creating the dish in the first place. There is still some debate about who actually invented the hamburger. This tasty concoction was first brought to America by German immigrants and, as mentioned earlier, quickly became a popular item on menus across the country. The dish was a popular street food at the time, served with onions and spices on top of a patty of ground beef. Hamburgers were first created in Hamburg, Germany.

Over time, the name “Hamburg steak” was shortened to simply “hamburger,” and the rest is history! Where did hamburgers originate? It wasn’t long before clever entrepreneurs began selling Hamburg steaks on buns as sandwiches - thus giving birth to the hamburger.
